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Majnu ka Tilla · open till 10pm · ₹
Overview
An MT old-guard canteen where Tibetan families actually eat - laphing slick with chilli oil, shabhaley, thenthuk and bowls of thukpa that fix most of what's wrong with you. Plastic stools, fast turnover, deep comfort.
Cold laphing to start, mutton thenthuk to finish - and go off-peak or you're queuing on the stairs.
Best for
Hours